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Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 467 out of 55675 Researchers
Data For The Year: 2025
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 72748 | 84071 |
| Total Cites | 583 | 596 |
| H-index | 15 | 15 |
| Hm-index | 5 | 5 |
| Number of Single Authored Papers | 2 | 2 |
| Total Cites to Single Authored Papers | 3 | 3 |
| Number of Single+First Authored Papers | 25 | 25 |
| Total Cites to Single+First Authored Papers | 255 | 260 |
| Number of Single+First+Last Authored Papers | 38 | 38 |
| Total Cites to Single+First+Last Authored Papers | 317 | 322 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 468 | 480 |
| Ratio of Total Citations to Distinct Citing Papers | 1.25 | 1.24 |
| Self-Citation Percentage |
2.18%
|
|
Profile link:
http://topscinet.com/scientist_profile/A%C7%A7ag%C3%BCnd%C3%BCz,%20Duygu/2017/?stype=single_year
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