Beecher, Gary
USDA ARS Beltsville Human Nutrition Research Center,
United States
2023 Rank: 68806
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 673 out of 72818 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 68806 | 81421 |
| Total Cites | 520 | 520 |
| H-index | 12 | 12 |
| Hm-index | 6 | 6 |
| Number of Single Authored Papers | 7 | 7 |
| Total Cites to Single Authored Papers | 49 | 49 |
| Number of Single+First Authored Papers | 20 | 20 |
| Total Cites to Single+First Authored Papers | 55 | 55 |
| Number of Single+First+Last Authored Papers | 62 | 62 |
| Total Cites to Single+First+Last Authored Papers | 91 | 91 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 482 | 482 |
| Ratio of Total Citations to Distinct Citing Papers | 1.08 | 1.08 |
| Self-Citation Percentage |
0.00%
|
|
Beecher, Gary
USDA ARS Beltsville Human Nutrition Research Center,
United States
2022 Rank: 54578
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 408 out of 64755 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 54578 | 64820 |
| Total Cites | 551 | 553 |
| H-index | 12 | 12 |
| Hm-index | 6 | 6 |
| Number of Single Authored Papers | 7 | 7 |
| Total Cites to Single Authored Papers | 60 | 60 |
| Number of Single+First Authored Papers | 20 | 20 |
| Total Cites to Single+First Authored Papers | 63 | 63 |
| Number of Single+First+Last Authored Papers | 64 | 64 |
| Total Cites to Single+First+Last Authored Papers | 113 | 113 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 500 | 502 |
| Ratio of Total Citations to Distinct Citing Papers | 1.10 | 1.10 |
| Self-Citation Percentage |
0.36%
|
|
Beecher, Gary
USDA ARS Beltsville Human Nutrition Research Center,
United States
2020 Rank: 42758
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Agriculture, Fisheries & Forestry
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 257 out of 48453 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 42758 | 50986 |
| Total Cites | 710 | 712 |
| H-index | 15 | 15 |
| Hm-index | 6 | 6 |
| Number of Single Authored Papers | 7 | 7 |
| Total Cites to Single Authored Papers | 72 | 72 |
| Number of Single+First Authored Papers | 20 | 20 |
| Total Cites to Single+First Authored Papers | 80 | 80 |
| Number of Single+First+Last Authored Papers | 63 | 63 |
| Total Cites to Single+First+Last Authored Papers | 137 | 137 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 645 | 646 |
| Ratio of Total Citations to Distinct Citing Papers | 1.10 | 1.10 |
| Self-Citation Percentage |
0.28%
|
|
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