Byrdwell, William Craig
USDA ARS Beltsville Human Nutrition Research Center,
United States
2025 Rank: 137749
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Analytical Chemistry
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 1040 out of 129614 Researchers
Data For The Year: 2025
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 137749 | 118781 |
| Total Cites | 2049 | 2555 |
| H-index | 27 | 30 |
| Hm-index | 14 | 17 |
| Number of Single Authored Papers | 24 | 24 |
| Total Cites to Single Authored Papers | 440 | 570 |
| Number of Single+First Authored Papers | 47 | 47 |
| Total Cites to Single+First Authored Papers | 1288 | 1611 |
| Number of Single+First+Last Authored Papers | 59 | 59 |
| Total Cites to Single+First+Last Authored Papers | 1585 | 1960 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1463 | 1598 |
| Ratio of Total Citations to Distinct Citing Papers | 1.40 | 1.60 |
| Self-Citation Percentage |
19.80%
|
|
Byrdwell, William Craig
USDA ARS Beltsville Human Nutrition Research Center,
United States
2022 Rank: 123114
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Analytical Chemistry
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 933 out of 107126 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 123114 | 113172 |
| Total Cites | 1733 | 2152 |
| H-index | 25 | 28 |
| Hm-index | 14 | 16 |
| Number of Single Authored Papers | 22 | 22 |
| Total Cites to Single Authored Papers | 368 | 445 |
| Number of Single+First Authored Papers | 40 | 40 |
| Total Cites to Single+First Authored Papers | 1118 | 1363 |
| Number of Single+First+Last Authored Papers | 50 | 50 |
| Total Cites to Single+First+Last Authored Papers | 1371 | 1662 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1200 | 1325 |
| Ratio of Total Citations to Distinct Citing Papers | 1.44 | 1.62 |
| Self-Citation Percentage |
19.47%
|
|
Byrdwell, William Craig
USDA ARS Beltsville Human Nutrition Research Center,
United States
2020 Rank: 117829
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Analytical Chemistry
SubField 2:
Food Science
Rank in SubField 1: 918 out of 87137 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 117829 | 106661 |
| Total Cites | 1544 | 1961 |
| H-index | 24 | 27 |
| Hm-index | 13 | 15 |
| Number of Single Authored Papers | 22 | 22 |
| Total Cites to Single Authored Papers | 329 | 405 |
| Number of Single+First Authored Papers | 39 | 39 |
| Total Cites to Single+First Authored Papers | 1022 | 1266 |
| Number of Single+First+Last Authored Papers | 48 | 48 |
| Total Cites to Single+First+Last Authored Papers | 1249 | 1539 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1050 | 1174 |
| Ratio of Total Citations to Distinct Citing Papers | 1.47 | 1.67 |
| Self-Citation Percentage |
21.26%
|
|
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