Chemat, Farid
Sécurité et Qualité des Produits d'Origine Végétale - (SQPOV),
France
2025 Rank: 19043
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Organic Chemistry
SubField 2:
Food Science
Rank in SubField 1: 396 out of 179164 Researchers
Data For The Year: 2025
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 19043 | 20880 |
| Total Cites | 24291 | 26286 |
| H-index | 81 | 83 |
| Hm-index | 32 | 33 |
| Number of Single Authored Papers | 2 | 2 |
| Total Cites to Single Authored Papers | 25 | 27 |
| Number of Single+First Authored Papers | 45 | 45 |
| Total Cites to Single+First Authored Papers | 8667 | 9032 |
| Number of Single+First+Last Authored Papers | 229 | 229 |
| Total Cites to Single+First+Last Authored Papers | 20577 | 22093 |
| Composite Score | 3 | 4 |
| Number of Distinct Citing Papers | 15622 | 16189 |
| Ratio of Total Citations to Distinct Citing Papers | 1.55 | 1.62 |
| Self-Citation Percentage |
7.59%
|
|
Chemat, Farid
Université d'Avignon et des Pays du Vaucluse,
France
2024 Rank: 21015
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Organic Chemistry
SubField 2:
Food Science
Rank in SubField 1: 431 out of 170049 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 21015 | 22613 |
| Total Cites | 21017 | 22902 |
| H-index | 75 | 79 |
| Hm-index | 30 | 31 |
| Number of Single Authored Papers | 2 | 2 |
| Total Cites to Single Authored Papers | 25 | 27 |
| Number of Single+First Authored Papers | 45 | 45 |
| Total Cites to Single+First Authored Papers | 7424 | 7771 |
| Number of Single+First+Last Authored Papers | 228 | 228 |
| Total Cites to Single+First+Last Authored Papers | 17945 | 19410 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 13317 | 13820 |
| Ratio of Total Citations to Distinct Citing Papers | 1.58 | 1.66 |
| Self-Citation Percentage |
8.23%
|
|
Chemat, Farid
Université d'Avignon et des Pays du Vaucluse,
France
2023 Rank: 24593
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Organic Chemistry
SubField 2:
Food Science
Rank in SubField 1: 500 out of 161671 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 24593 | 26118 |
| Total Cites | 17869 | 19632 |
| H-index | 69 | 73 |
| Hm-index | 28 | 30 |
| Number of Single Authored Papers | 2 | 2 |
| Total Cites to Single Authored Papers | 22 | 24 |
| Number of Single+First Authored Papers | 45 | 45 |
| Total Cites to Single+First Authored Papers | 6240 | 6562 |
| Number of Single+First+Last Authored Papers | 226 | 226 |
| Total Cites to Single+First+Last Authored Papers | 15294 | 16674 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 11206 | 11675 |
| Ratio of Total Citations to Distinct Citing Papers | 1.59 | 1.68 |
| Self-Citation Percentage |
8.98%
|
|
Chemat, Farid
Université d'Avignon et des Pays du Vaucluse,
France
2022 Rank: 28869
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Organic Chemistry
SubField 2:
Food Science
Rank in SubField 1: 581 out of 154108 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 28869 | 30636 |
| Total Cites | 14513 | 16092 |
| H-index | 63 | 66 |
| Hm-index | 26 | 27 |
| Number of Single Authored Papers | 2 | 2 |
| Total Cites to Single Authored Papers | 21 | 23 |
| Number of Single+First Authored Papers | 45 | 45 |
| Total Cites to Single+First Authored Papers | 4987 | 5265 |
| Number of Single+First+Last Authored Papers | 218 | 218 |
| Total Cites to Single+First+Last Authored Papers | 12435 | 13688 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 9017 | 9423 |
| Ratio of Total Citations to Distinct Citing Papers | 1.61 | 1.71 |
| Self-Citation Percentage |
9.81%
|
|
Chemat, Farid
Université d'Avignon et des Pays du Vaucluse,
France
2021 Rank: 31400
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Organic Chemistry
SubField 2:
Food Science
Rank in SubField 1: 606 out of 144918 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 31400 | 32361 |
| Total Cites | 13126 | 14584 |
| H-index | 60 | 64 |
| Hm-index | 24 | 26 |
| Number of Single Authored Papers | 2 | 2 |
| Total Cites to Single Authored Papers | 20 | 22 |
| Number of Single+First Authored Papers | 42 | 42 |
| Total Cites to Single+First Authored Papers | 4441 | 4692 |
| Number of Single+First+Last Authored Papers | 204 | 204 |
| Total Cites to Single+First+Last Authored Papers | 11259 | 12428 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 8142 | 8519 |
| Ratio of Total Citations to Distinct Citing Papers | 1.61 | 1.71 |
| Self-Citation Percentage |
10.00%
|
|
Chemat, Farid
Université d'Avignon et des Pays du Vaucluse,
France
2020 Rank: 39676
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Organic Chemistry
SubField 2:
Food Science
Rank in SubField 1: 775 out of 111388 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 39676 | 41021 |
| Total Cites | 10127 | 11328 |
| H-index | 51 | 55 |
| Hm-index | 22 | 24 |
| Number of Single Authored Papers | 2 | 2 |
| Total Cites to Single Authored Papers | 18 | 20 |
| Number of Single+First Authored Papers | 40 | 40 |
| Total Cites to Single+First Authored Papers | 3259 | 3445 |
| Number of Single+First+Last Authored Papers | 194 | 194 |
| Total Cites to Single+First+Last Authored Papers | 8679 | 9669 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 6191 | 6512 |
| Ratio of Total Citations to Distinct Citing Papers | 1.64 | 1.74 |
| Self-Citation Percentage |
10.60%
|
|
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