DiSilvestro, Robert A.
The Ohio State University,
United States
2025 Rank: 136450
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Biochemistry & Molecular Biology
Rank in SubField 1: 937 out of 55675 Researchers
Data For The Year: 2025
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 136450 | 140390 |
| Total Cites | 2935 | 3201 |
| H-index | 30 | 32 |
| Hm-index | 17 | 18 |
| Number of Single Authored Papers | 13 | 13 |
| Total Cites to Single Authored Papers | 243 | 268 |
| Number of Single+First Authored Papers | 71 | 71 |
| Total Cites to Single+First Authored Papers | 1079 | 1207 |
| Number of Single+First+Last Authored Papers | 93 | 93 |
| Total Cites to Single+First+Last Authored Papers | 1471 | 1630 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 2627 | 2731 |
| Ratio of Total Citations to Distinct Citing Papers | 1.12 | 1.17 |
| Self-Citation Percentage |
8.31%
|
|
DiSilvestro, Robert A.
The Ohio State University,
United States
2024 Rank: 132852
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Biochemistry & Molecular Biology
Rank in SubField 1: 913 out of 51919 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 132852 | 135497 |
| Total Cites | 2808 | 3074 |
| H-index | 29 | 31 |
| Hm-index | 17 | 18 |
| Number of Single Authored Papers | 13 | 13 |
| Total Cites to Single Authored Papers | 233 | 258 |
| Number of Single+First Authored Papers | 71 | 71 |
| Total Cites to Single+First Authored Papers | 1021 | 1149 |
| Number of Single+First+Last Authored Papers | 93 | 93 |
| Total Cites to Single+First+Last Authored Papers | 1400 | 1559 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 2510 | 2614 |
| Ratio of Total Citations to Distinct Citing Papers | 1.12 | 1.18 |
| Self-Citation Percentage |
8.65%
|
|
DiSilvestro, Robert A.
The Ohio State University,
United States
2023 Rank: 125975
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Biochemistry & Molecular Biology
Rank in SubField 1: 856 out of 47968 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 125975 | 131614 |
| Total Cites | 2690 | 2947 |
| H-index | 29 | 30 |
| Hm-index | 17 | 18 |
| Number of Single Authored Papers | 13 | 13 |
| Total Cites to Single Authored Papers | 226 | 250 |
| Number of Single+First Authored Papers | 70 | 70 |
| Total Cites to Single+First Authored Papers | 970 | 1095 |
| Number of Single+First+Last Authored Papers | 92 | 92 |
| Total Cites to Single+First+Last Authored Papers | 1340 | 1494 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 2401 | 2502 |
| Ratio of Total Citations to Distinct Citing Papers | 1.12 | 1.18 |
| Self-Citation Percentage |
8.72%
|
|
DiSilvestro, Robert A.
The Ohio State University,
United States
2022 Rank: 124658
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Biochemistry & Molecular Biology
Rank in SubField 1: 832 out of 44337 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 124658 | 127609 |
| Total Cites | 2503 | 2754 |
| H-index | 27 | 29 |
| Hm-index | 16 | 17 |
| Number of Single Authored Papers | 11 | 11 |
| Total Cites to Single Authored Papers | 216 | 239 |
| Number of Single+First Authored Papers | 68 | 68 |
| Total Cites to Single+First Authored Papers | 897 | 1017 |
| Number of Single+First+Last Authored Papers | 90 | 90 |
| Total Cites to Single+First+Last Authored Papers | 1243 | 1392 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 2227 | 2325 |
| Ratio of Total Citations to Distinct Citing Papers | 1.12 | 1.18 |
| Self-Citation Percentage |
9.11%
|
|
DiSilvestro, Robert A.
The Ohio State University,
United States
2021 Rank: 126361
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Biochemistry & Molecular Biology
Rank in SubField 1: 848 out of 42428 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 126361 | 127219 |
| Total Cites | 2376 | 2625 |
| H-index | 27 | 28 |
| Hm-index | 15 | 17 |
| Number of Single Authored Papers | 11 | 11 |
| Total Cites to Single Authored Papers | 201 | 224 |
| Number of Single+First Authored Papers | 66 | 66 |
| Total Cites to Single+First Authored Papers | 848 | 968 |
| Number of Single+First+Last Authored Papers | 87 | 87 |
| Total Cites to Single+First+Last Authored Papers | 1169 | 1318 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 2117 | 2214 |
| Ratio of Total Citations to Distinct Citing Papers | 1.12 | 1.19 |
| Self-Citation Percentage |
9.49%
|
|
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