Kubow, Stan
McGill University, Macdonald Campus,
Canada
2022 Rank: 126,261
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 1,083 out of 64,755 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 126,261 | 130,647 |
| Total Cites | 362 | 384 |
| H-index | 9 | 10 |
| Hm-index | 5 | 5 |
| Number of Single Authored Papers | 6 | 6 |
| Total Cites to Single Authored Papers | 18 | 18 |
| Number of Single+First Authored Papers | 24 | 24 |
| Total Cites to Single+First Authored Papers | 25 | 27 |
| Number of Single+First+Last Authored Papers | 74 | 74 |
| Total Cites to Single+First+Last Authored Papers | 162 | 175 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 350 | 363 |
| Ratio of Total Citations to Distinct Citing Papers | 1.03 | 1.06 |
| Self-Citation Percentage |
5.73%
|
|
Kubow, Stan
McGill University, Macdonald Campus,
Canada
2021 Rank: 126,293
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 1,005 out of 58,351 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 126,293 | 131,992 |
| Total Cites | 538 | 564 |
| H-index | 10 | 11 |
| Hm-index | 5 | 6 |
| Number of Single Authored Papers | 6 | 6 |
| Total Cites to Single Authored Papers | 30 | 30 |
| Number of Single+First Authored Papers | 24 | 24 |
| Total Cites to Single+First Authored Papers | 39 | 40 |
| Number of Single+First+Last Authored Papers | 69 | 69 |
| Total Cites to Single+First+Last Authored Papers | 248 | 256 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 517 | 536 |
| Ratio of Total Citations to Distinct Citing Papers | 1.04 | 1.05 |
| Self-Citation Percentage |
4.61%
|
|
Kubow, Stan
McGill University,
Canada
2020 Rank: 136,078
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Nutrition & Dietetics
Rank in SubField 1: 954 out of 48,453 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 136,078 | 141,903 |
| Total Cites | 333 | 358 |
| H-index | 8 | 9 |
| Hm-index | 4 | 4 |
| Number of Single Authored Papers | 6 | 6 |
| Total Cites to Single Authored Papers | 28 | 28 |
| Number of Single+First Authored Papers | 24 | 24 |
| Total Cites to Single+First Authored Papers | 42 | 43 |
| Number of Single+First+Last Authored Papers | 66 | 66 |
| Total Cites to Single+First+Last Authored Papers | 157 | 163 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 320 | 337 |
| Ratio of Total Citations to Distinct Citing Papers | 1.04 | 1.06 |
| Self-Citation Percentage |
6.98%
|
|
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