Tachibana, Hirofumi
Kyushu University,
Japan
2025 Rank: 166095
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Biochemistry & Molecular Biology
SubField 2:
Food Science
Rank in SubField 1: 2609 out of 212967 Researchers
Data For The Year: 2025
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 166095 | 175819 |
| Total Cites | 375 | 402 |
| H-index | 8 | 8 |
| Hm-index | 4 | 4 |
| Number of Single Authored Papers | 7 | 7 |
| Total Cites to Single Authored Papers | 12 | 12 |
| Number of Single+First Authored Papers | 24 | 24 |
| Total Cites to Single+First Authored Papers | 33 | 35 |
| Number of Single+First+Last Authored Papers | 133 | 133 |
| Total Cites to Single+First+Last Authored Papers | 254 | 275 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 325 | 335 |
| Ratio of Total Citations to Distinct Citing Papers | 1.15 | 1.20 |
| Self-Citation Percentage |
6.72%
|
|
Tachibana, Hirofumi
Kyushu University,
Japan
2024 Rank: 221108
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Biochemistry & Molecular Biology
SubField 2:
Food Science
Rank in SubField 1: 3863 out of 208384 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 221108 | 196463 |
| Total Cites | 384 | 442 |
| H-index | 8 | 9 |
| Hm-index | 4 | 4 |
| Number of Single Authored Papers | 7 | 7 |
| Total Cites to Single Authored Papers | 3 | 4 |
| Number of Single+First Authored Papers | 24 | 24 |
| Total Cites to Single+First Authored Papers | 33 | 39 |
| Number of Single+First+Last Authored Papers | 128 | 128 |
| Total Cites to Single+First+Last Authored Papers | 252 | 302 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 311 | 320 |
| Ratio of Total Citations to Distinct Citing Papers | 1.23 | 1.38 |
| Self-Citation Percentage |
13.12%
|
|
Tachibana, Hirofumi
Kyushu University,
Japan
2023 Rank: 166006
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Biochemistry & Molecular Biology
SubField 2:
Food Science
Rank in SubField 1: 3296 out of 204091 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 166006 | 153470 |
| Total Cites | 394 | 494 |
| H-index | 8 | 9 |
| Hm-index | 4 | 4 |
| Number of Single Authored Papers | 6 | 6 |
| Total Cites to Single Authored Papers | 6 | 6 |
| Number of Single+First Authored Papers | 23 | 23 |
| Total Cites to Single+First Authored Papers | 36 | 43 |
| Number of Single+First+Last Authored Papers | 119 | 119 |
| Total Cites to Single+First+Last Authored Papers | 254 | 345 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 323 | 335 |
| Ratio of Total Citations to Distinct Citing Papers | 1.22 | 1.47 |
| Self-Citation Percentage |
20.24%
|
|
Tachibana, Hirofumi
Kyushu University,
Japan
2022 Rank: 143034
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Biochemistry & Molecular Biology
SubField 2:
Food Science
Rank in SubField 1: 3240 out of 201173 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 143034 | 130336 |
| Total Cites | 395 | 473 |
| H-index | 8 | 9 |
| Hm-index | 4 | 5 |
| Number of Single Authored Papers | 6 | 6 |
| Total Cites to Single Authored Papers | 8 | 8 |
| Number of Single+First Authored Papers | 23 | 23 |
| Total Cites to Single+First Authored Papers | 36 | 40 |
| Number of Single+First+Last Authored Papers | 110 | 110 |
| Total Cites to Single+First+Last Authored Papers | 258 | 323 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 310 | 321 |
| Ratio of Total Citations to Distinct Citing Papers | 1.27 | 1.47 |
| Self-Citation Percentage |
16.49%
|
|
Tachibana, Hirofumi
Kyushu University,
Japan
2021 Rank: 98565
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Biochemistry & Molecular Biology
SubField 2:
Food Science
Rank in SubField 1: 2185 out of 189264 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 98565 | 100015 |
| Total Cites | 623 | 746 |
| H-index | 12 | 12 |
| Hm-index | 6 | 6 |
| Number of Single Authored Papers | 6 | 6 |
| Total Cites to Single Authored Papers | 16 | 18 |
| Number of Single+First Authored Papers | 23 | 23 |
| Total Cites to Single+First Authored Papers | 65 | 74 |
| Number of Single+First+Last Authored Papers | 105 | 105 |
| Total Cites to Single+First+Last Authored Papers | 412 | 515 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 480 | 498 |
| Ratio of Total Citations to Distinct Citing Papers | 1.30 | 1.50 |
| Self-Citation Percentage |
16.49%
|
|
Tachibana, Hirofumi
Kyushu University,
Japan
2020 Rank: 120345
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Food Science
SubField 2:
Biochemistry & Molecular Biology
Rank in SubField 1: 835 out of 48453 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 120345 | 118658 |
| Total Cites | 480 | 539 |
| H-index | 10 | 11 |
| Hm-index | 4 | 4 |
| Number of Single Authored Papers | 6 | 6 |
| Total Cites to Single Authored Papers | 10 | 11 |
| Number of Single+First Authored Papers | 23 | 23 |
| Total Cites to Single+First Authored Papers | 44 | 49 |
| Number of Single+First+Last Authored Papers | 98 | 98 |
| Total Cites to Single+First+Last Authored Papers | 285 | 335 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 395 | 409 |
| Ratio of Total Citations to Distinct Citing Papers | 1.22 | 1.32 |
| Self-Citation Percentage |
10.95%
|
|