ItalyOverall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 129 out of 55,675 Researchers
Data For The Year: 2025
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 21,097 | 14,422 |
| Total Cites | 1,386 | 1,593 |
| H-index | 17 | 20 |
| Hm-index | 8 | 8 |
| Number of Single Authored Papers | 30 | 30 |
| Total Cites to Single Authored Papers | 10 | 21 |
| Number of Single+First Authored Papers | 118 | 118 |
| Total Cites to Single+First Authored Papers | 303 | 350 |
| Number of Single+First+Last Authored Papers | 202 | 202 |
| Total Cites to Single+First+Last Authored Papers | 695 | 773 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1,256 | 1,330 |
| Ratio of Total Citations to Distinct Citing Papers | 1.10 | 1.20 |
| Self-Citation Percentage |
12.99%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 177 out of 51,919 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 24,689 | 23,163 |
| Total Cites | 1,324 | 1,442 |
| H-index | 16 | 17 |
| Hm-index | 8 | 8 |
| Number of Single Authored Papers | 25 | 25 |
| Total Cites to Single Authored Papers | 5 | 6 |
| Number of Single+First Authored Papers | 112 | 112 |
| Total Cites to Single+First Authored Papers | 320 | 340 |
| Number of Single+First+Last Authored Papers | 196 | 196 |
| Total Cites to Single+First+Last Authored Papers | 689 | 735 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1,177 | 1,229 |
| Ratio of Total Citations to Distinct Citing Papers | 1.12 | 1.17 |
| Self-Citation Percentage |
8.18%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 136 out of 47,968 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 18,742 | 15,989 |
| Total Cites | 1,350 | 1,524 |
| H-index | 18 | 19 |
| Hm-index | 8 | 8 |
| Number of Single Authored Papers | 25 | 25 |
| Total Cites to Single Authored Papers | 11 | 17 |
| Number of Single+First Authored Papers | 112 | 112 |
| Total Cites to Single+First Authored Papers | 304 | 345 |
| Number of Single+First+Last Authored Papers | 194 | 194 |
| Total Cites to Single+First+Last Authored Papers | 727 | 805 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1,185 | 1,255 |
| Ratio of Total Citations to Distinct Citing Papers | 1.14 | 1.21 |
| Self-Citation Percentage |
11.42%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 92 out of 44,337 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 12,694 | 14,180 |
| Total Cites | 1,378 | 1,476 |
| H-index | 19 | 19 |
| Hm-index | 8 | 8 |
| Number of Single Authored Papers | 24 | 24 |
| Total Cites to Single Authored Papers | 15 | 15 |
| Number of Single+First Authored Papers | 100 | 100 |
| Total Cites to Single+First Authored Papers | 374 | 379 |
| Number of Single+First+Last Authored Papers | 177 | 177 |
| Total Cites to Single+First+Last Authored Papers | 834 | 861 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1,217 | 1,279 |
| Ratio of Total Citations to Distinct Citing Papers | 1.13 | 1.15 |
| Self-Citation Percentage |
6.64%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 101 out of 42,428 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 15,158 | 15,047 |
| Total Cites | 1,706 | 1,926 |
| H-index | 21 | 22 |
| Hm-index | 10 | 10 |
| Number of Single Authored Papers | 22 | 22 |
| Total Cites to Single Authored Papers | 21 | 26 |
| Number of Single+First Authored Papers | 99 | 99 |
| Total Cites to Single+First Authored Papers | 518 | 558 |
| Number of Single+First+Last Authored Papers | 174 | 174 |
| Total Cites to Single+First+Last Authored Papers | 1,083 | 1,192 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1,479 | 1,575 |
| Ratio of Total Citations to Distinct Citing Papers | 1.15 | 1.22 |
| Self-Citation Percentage |
11.42%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 134 out of 35,927 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 19,085 | 18,807 |
| Total Cites | 1,125 | 1,264 |
| H-index | 17 | 17 |
| Hm-index | 8 | 9 |
| Number of Single Authored Papers | 22 | 22 |
| Total Cites to Single Authored Papers | 12 | 15 |
| Number of Single+First Authored Papers | 95 | 95 |
| Total Cites to Single+First Authored Papers | 401 | 423 |
| Number of Single+First+Last Authored Papers | 166 | 166 |
| Total Cites to Single+First+Last Authored Papers | 770 | 837 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 899 | 959 |
| Ratio of Total Citations to Distinct Citing Papers | 1.25 | 1.32 |
| Self-Citation Percentage |
11.00%
|
|
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