Henry, Christiani Jeyakumar
Agency for Science, Technology and Research, Singapore,
Singapore
2024 Rank: 10034
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 65 out of 51919 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 10034 | 11049 |
| Total Cites | 1259 | 1392 |
| H-index | 14 | 14 |
| Hm-index | 8 | 8 |
| Number of Single Authored Papers | 29 | 29 |
| Total Cites to Single Authored Papers | 117 | 117 |
| Number of Single+First Authored Papers | 83 | 83 |
| Total Cites to Single+First Authored Papers | 201 | 203 |
| Number of Single+First+Last Authored Papers | 259 | 259 |
| Total Cites to Single+First+Last Authored Papers | 840 | 863 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1110 | 1218 |
| Ratio of Total Citations to Distinct Citing Papers | 1.13 | 1.14 |
| Self-Citation Percentage |
9.55%
|
|
Henry, Christiani Jeyakumar
A-Star, Singapore Institute of Food and Biotechnology Innovation,
Singapore
2023 Rank: 12757
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 87 out of 47968 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 12757 | 13368 |
| Total Cites | 1206 | 1356 |
| H-index | 14 | 15 |
| Hm-index | 8 | 8 |
| Number of Single Authored Papers | 29 | 29 |
| Total Cites to Single Authored Papers | 90 | 92 |
| Number of Single+First Authored Papers | 83 | 83 |
| Total Cites to Single+First Authored Papers | 165 | 170 |
| Number of Single+First+Last Authored Papers | 255 | 255 |
| Total Cites to Single+First+Last Authored Papers | 758 | 782 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1040 | 1145 |
| Ratio of Total Citations to Distinct Citing Papers | 1.16 | 1.18 |
| Self-Citation Percentage |
11.06%
|
|
Henry, Christiani Jeyakumar
NUS Yong Loo Lin School of Medicine,
Singapore
2022 Rank: 15842
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 115 out of 44337 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 15842 | 16380 |
| Total Cites | 1014 | 1203 |
| H-index | 12 | 13 |
| Hm-index | 7 | 7 |
| Number of Single Authored Papers | 29 | 29 |
| Total Cites to Single Authored Papers | 92 | 92 |
| Number of Single+First Authored Papers | 83 | 83 |
| Total Cites to Single+First Authored Papers | 168 | 176 |
| Number of Single+First+Last Authored Papers | 244 | 244 |
| Total Cites to Single+First+Last Authored Papers | 599 | 650 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 898 | 1011 |
| Ratio of Total Citations to Distinct Citing Papers | 1.13 | 1.19 |
| Self-Citation Percentage |
15.71%
|
|
Henry, Christiani Jeyakumar
Yong Loo Lin School of Medicine,
Singapore
2021 Rank: 15658
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 106 out of 42428 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 15658 | 15133 |
| Total Cites | 1391 | 1655 |
| H-index | 15 | 17 |
| Hm-index | 9 | 10 |
| Number of Single Authored Papers | 28 | 28 |
| Total Cites to Single Authored Papers | 141 | 141 |
| Number of Single+First Authored Papers | 80 | 80 |
| Total Cites to Single+First Authored Papers | 240 | 256 |
| Number of Single+First+Last Authored Papers | 230 | 230 |
| Total Cites to Single+First+Last Authored Papers | 826 | 940 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 1204 | 1332 |
| Ratio of Total Citations to Distinct Citing Papers | 1.16 | 1.24 |
| Self-Citation Percentage |
15.95%
|
|
Henry, Christiani Jeyakumar
Yong Loo Lin School of Medicine,
Singapore
2020 Rank: 23992
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 165 out of 35927 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 23992 | 23421 |
| Total Cites | 789 | 981 |
| H-index | 12 | 13 |
| Hm-index | 6 | 6 |
| Number of Single Authored Papers | 28 | 28 |
| Total Cites to Single Authored Papers | 104 | 105 |
| Number of Single+First Authored Papers | 77 | 77 |
| Total Cites to Single+First Authored Papers | 160 | 170 |
| Number of Single+First+Last Authored Papers | 202 | 202 |
| Total Cites to Single+First+Last Authored Papers | 496 | 581 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 697 | 793 |
| Ratio of Total Citations to Distinct Citing Papers | 1.13 | 1.24 |
| Self-Citation Percentage |
19.57%
|
|