Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Biochemistry & Molecular Biology
SubField 2:
Food Science
Rank in SubField 1: 2,137 out of 212,967 Researchers
Data For The Year: 2025
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 55,872 | 66,569 |
| Total Cites | 4,813 | 4,962 |
| H-index | 31 | 31 |
| Hm-index | 17 | 17 |
| Number of Single Authored Papers | 6 | 6 |
| Total Cites to Single Authored Papers | 1,534 | 1,540 |
| Number of Single+First Authored Papers | 42 | 42 |
| Total Cites to Single+First Authored Papers | 1,783 | 1,796 |
| Number of Single+First+Last Authored Papers | 151 | 151 |
| Total Cites to Single+First+Last Authored Papers | 4,089 | 4,190 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 4,013 | 4,062 |
| Ratio of Total Citations to Distinct Citing Papers | 1.20 | 1.22 |
| Self-Citation Percentage |
3.00%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Biochemistry & Molecular Biology
SubField 2:
Food Science
Rank in SubField 1: 2,138 out of 208,384 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 53,187 | 62,886 |
| Total Cites | 4,689 | 4,838 |
| H-index | 31 | 31 |
| Hm-index | 17 | 17 |
| Number of Single Authored Papers | 6 | 6 |
| Total Cites to Single Authored Papers | 1,488 | 1,494 |
| Number of Single+First Authored Papers | 42 | 42 |
| Total Cites to Single+First Authored Papers | 1,735 | 1,748 |
| Number of Single+First+Last Authored Papers | 151 | 151 |
| Total Cites to Single+First+Last Authored Papers | 3,981 | 4,083 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 3,900 | 3,949 |
| Ratio of Total Citations to Distinct Citing Papers | 1.20 | 1.23 |
| Self-Citation Percentage |
3.08%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Biochemistry & Molecular Biology
SubField 2:
Food Science
Rank in SubField 1: 2,097 out of 201,173 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 47,603 | 56,224 |
| Total Cites | 4,397 | 4,546 |
| H-index | 30 | 31 |
| Hm-index | 16 | 16 |
| Number of Single Authored Papers | 6 | 6 |
| Total Cites to Single Authored Papers | 1,365 | 1,371 |
| Number of Single+First Authored Papers | 42 | 42 |
| Total Cites to Single+First Authored Papers | 1,597 | 1,610 |
| Number of Single+First+Last Authored Papers | 153 | 153 |
| Total Cites to Single+First+Last Authored Papers | 3,717 | 3,819 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 3,641 | 3,690 |
| Ratio of Total Citations to Distinct Citing Papers | 1.21 | 1.23 |
| Self-Citation Percentage |
3.28%
|
|
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Biochemistry & Molecular Biology
SubField 2:
Food Science
Rank in SubField 1: 1,990 out of 189,264 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 45,382 | 53,549 |
| Total Cites | 4,301 | 4,450 |
| H-index | 30 | 31 |
| Hm-index | 16 | 16 |
| Number of Single Authored Papers | 6 | 6 |
| Total Cites to Single Authored Papers | 1,331 | 1,337 |
| Number of Single+First Authored Papers | 42 | 42 |
| Total Cites to Single+First Authored Papers | 1,559 | 1,572 |
| Number of Single+First+Last Authored Papers | 153 | 153 |
| Total Cites to Single+First+Last Authored Papers | 3,635 | 3,737 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 3,555 | 3,604 |
| Ratio of Total Citations to Distinct Citing Papers | 1.21 | 1.23 |
| Self-Citation Percentage |
3.35%
|
|
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