Rutledge, Douglas N.
Université Paris-Saclay,
France
2024 Rank: 162722
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Analytical Chemistry
SubField 2:
Food Science
Rank in SubField 1: 1276 out of 122576 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 162722 | 141429 |
| Total Cites | 4915 | 6084 |
| H-index | 37 | 42 |
| Hm-index | 18 | 21 |
| Number of Single Authored Papers | 5 | 5 |
| Total Cites to Single Authored Papers | 42 | 52 |
| Number of Single+First Authored Papers | 18 | 18 |
| Total Cites to Single+First Authored Papers | 320 | 430 |
| Number of Single+First+Last Authored Papers | 113 | 113 |
| Total Cites to Single+First+Last Authored Papers | 2680 | 3318 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 4240 | 4764 |
| Ratio of Total Citations to Distinct Citing Papers | 1.16 | 1.28 |
| Self-Citation Percentage |
19.21%
|
|
Rutledge, Douglas N.
Paris-Saclay Food and Bioproduct Engineering,
France
2023 Rank: 179737
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Analytical Chemistry
SubField 2:
Food Science
Rank in SubField 1: 1452 out of 115145 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 179737 | 148235 |
| Total Cites | 4205 | 5320 |
| H-index | 34 | 39 |
| Hm-index | 16 | 20 |
| Number of Single Authored Papers | 5 | 5 |
| Total Cites to Single Authored Papers | 36 | 47 |
| Number of Single+First Authored Papers | 18 | 18 |
| Total Cites to Single+First Authored Papers | 301 | 412 |
| Number of Single+First+Last Authored Papers | 113 | 113 |
| Total Cites to Single+First+Last Authored Papers | 2319 | 2937 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 3623 | 4111 |
| Ratio of Total Citations to Distinct Citing Papers | 1.16 | 1.29 |
| Self-Citation Percentage |
20.96%
|
|
Rutledge, Douglas N.
Charles Sturt University, Wagga Wagga,
Australia
2022 Rank: 198811
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Analytical Chemistry
SubField 2:
Food Science
Rank in SubField 1: 1637 out of 107126 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 198811 | 164287 |
| Total Cites | 3539 | 4510 |
| H-index | 31 | 36 |
| Hm-index | 14 | 18 |
| Number of Single Authored Papers | 5 | 5 |
| Total Cites to Single Authored Papers | 30 | 39 |
| Number of Single+First Authored Papers | 18 | 18 |
| Total Cites to Single+First Authored Papers | 268 | 372 |
| Number of Single+First+Last Authored Papers | 107 | 107 |
| Total Cites to Single+First+Last Authored Papers | 1977 | 2517 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 3065 | 3492 |
| Ratio of Total Citations to Distinct Citing Papers | 1.15 | 1.29 |
| Self-Citation Percentage |
21.53%
|
|
Rutledge, Douglas N.
Universite Paris-Saclay,
France
2021 Rank: 199166
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Analytical Chemistry
SubField 2:
Food Science
Rank in SubField 1: 1656 out of 102767 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 199166 | 164755 |
| Total Cites | 3323 | 4217 |
| H-index | 30 | 36 |
| Hm-index | 14 | 17 |
| Number of Single Authored Papers | 4 | 4 |
| Total Cites to Single Authored Papers | 26 | 35 |
| Number of Single+First Authored Papers | 17 | 17 |
| Total Cites to Single+First Authored Papers | 258 | 360 |
| Number of Single+First+Last Authored Papers | 100 | 100 |
| Total Cites to Single+First+Last Authored Papers | 1871 | 2375 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 2875 | 3279 |
| Ratio of Total Citations to Distinct Citing Papers | 1.16 | 1.29 |
| Self-Citation Percentage |
21.20%
|
|
Rutledge, Douglas N.
Universite Paris-Saclay,
France
2020 Rank: 211193
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Chemistry
SubField 1:
Analytical Chemistry
SubField 2:
Food Science
Rank in SubField 1: 1839 out of 87137 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 211193 | 181109 |
| Total Cites | 2732 | 3475 |
| H-index | 28 | 33 |
| Hm-index | 13 | 15 |
| Number of Single Authored Papers | 4 | 4 |
| Total Cites to Single Authored Papers | 21 | 28 |
| Number of Single+First Authored Papers | 17 | 17 |
| Total Cites to Single+First Authored Papers | 230 | 326 |
| Number of Single+First+Last Authored Papers | 99 | 99 |
| Total Cites to Single+First+Last Authored Papers | 1601 | 2047 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 2367 | 2703 |
| Ratio of Total Citations to Distinct Citing Papers | 1.15 | 1.29 |
| Self-Citation Percentage |
21.38%
|
|
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