Serafini, M.
Università degli Studi di Teramo,
Italy
2024 Rank: 53492
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 372 out of 51919 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 53492 | 59277 |
| Total Cites | 744 | 770 |
| H-index | 14 | 15 |
| Hm-index | 5 | 5 |
| Number of Single Authored Papers | 6 | 6 |
| Total Cites to Single Authored Papers | 6 | 6 |
| Number of Single+First Authored Papers | 32 | 32 |
| Total Cites to Single+First Authored Papers | 176 | 176 |
| Number of Single+First+Last Authored Papers | 77 | 77 |
| Total Cites to Single+First+Last Authored Papers | 362 | 368 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 694 | 713 |
| Ratio of Total Citations to Distinct Citing Papers | 1.07 | 1.08 |
| Self-Citation Percentage |
3.38%
|
|
Serafini, M.
Università degli Studi di Teramo,
Italy
2023 Rank: 53574
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 396 out of 47968 Researchers
Data For The Year: 2023
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 53574 | 62599 |
| Total Cites | 845 | 864 |
| H-index | 14 | 14 |
| Hm-index | 6 | 6 |
| Number of Single Authored Papers | 6 | 6 |
| Total Cites to Single Authored Papers | 3 | 3 |
| Number of Single+First Authored Papers | 32 | 32 |
| Total Cites to Single+First Authored Papers | 206 | 207 |
| Number of Single+First+Last Authored Papers | 74 | 74 |
| Total Cites to Single+First+Last Authored Papers | 386 | 389 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 736 | 750 |
| Ratio of Total Citations to Distinct Citing Papers | 1.15 | 1.15 |
| Self-Citation Percentage |
2.20%
|
|
Serafini, M.
Università degli Studi di Teramo,
Italy
2020 Rank: 50842
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 375 out of 35927 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 50842 | 57021 |
| Total Cites | 915 | 995 |
| H-index | 17 | 17 |
| Hm-index | 7 | 7 |
| Number of Single Authored Papers | 5 | 5 |
| Total Cites to Single Authored Papers | 3 | 3 |
| Number of Single+First Authored Papers | 30 | 30 |
| Total Cites to Single+First Authored Papers | 202 | 217 |
| Number of Single+First+Last Authored Papers | 69 | 69 |
| Total Cites to Single+First+Last Authored Papers | 347 | 371 |
| Composite Score | 3 | 3 |
| Number of Distinct Citing Papers | 773 | 802 |
| Ratio of Total Citations to Distinct Citing Papers | 1.18 | 1.24 |
| Self-Citation Percentage |
8.04%
|
|
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