Watzl, Bernhard
Max Rubner-Institut, Germany,
Germany
2025 Rank: 159466
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 988 out of 55675 Researchers
Data For The Year: 2025
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 159466 | 171541 |
| Total Cites | 785 | 829 |
| H-index | 12 | 13 |
| Hm-index | 4 | 4 |
| Number of Single Authored Papers | 11 | 11 |
| Total Cites to Single Authored Papers | 2 | 2 |
| Number of Single+First Authored Papers | 42 | 42 |
| Total Cites to Single+First Authored Papers | 36 | 36 |
| Number of Single+First+Last Authored Papers | 79 | 79 |
| Total Cites to Single+First+Last Authored Papers | 266 | 272 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 747 | 780 |
| Ratio of Total Citations to Distinct Citing Papers | 1.05 | 1.06 |
| Self-Citation Percentage |
5.31%
|
|
Watzl, Bernhard
Max Rubner-Institut, Germany,
Germany
2024 Rank: 83865
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 568 out of 51919 Researchers
Data For The Year: 2024
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 83865 | 97005 |
| Total Cites | 741 | 782 |
| H-index | 12 | 12 |
| Hm-index | 4 | 4 |
| Number of Single Authored Papers | 11 | 11 |
| Total Cites to Single Authored Papers | 11 | 11 |
| Number of Single+First Authored Papers | 40 | 40 |
| Total Cites to Single+First Authored Papers | 52 | 52 |
| Number of Single+First+Last Authored Papers | 75 | 75 |
| Total Cites to Single+First+Last Authored Papers | 288 | 291 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 694 | 728 |
| Ratio of Total Citations to Distinct Citing Papers | 1.07 | 1.07 |
| Self-Citation Percentage |
5.24%
|
|
Watzl, Bernhard
Max Rubner-Institut, Germany,
Germany
2022 Rank: 105266
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 719 out of 44337 Researchers
Data For The Year: 2022
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 105266 | 112551 |
| Total Cites | 804 | 871 |
| H-index | 11 | 12 |
| Hm-index | 4 | 4 |
| Number of Single Authored Papers | 11 | 11 |
| Total Cites to Single Authored Papers | 5 | 5 |
| Number of Single+First Authored Papers | 39 | 39 |
| Total Cites to Single+First Authored Papers | 48 | 49 |
| Number of Single+First+Last Authored Papers | 72 | 72 |
| Total Cites to Single+First+Last Authored Papers | 305 | 318 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 768 | 818 |
| Ratio of Total Citations to Distinct Citing Papers | 1.05 | 1.06 |
| Self-Citation Percentage |
7.69%
|
|
Watzl, Bernhard
Max Rubner-Institut, Germany,
Germany
2021 Rank: 86990
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 636 out of 42428 Researchers
Data For The Year: 2021
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 86990 | 96453 |
| Total Cites | 1147 | 1235 |
| H-index | 15 | 16 |
| Hm-index | 5 | 5 |
| Number of Single Authored Papers | 11 | 11 |
| Total Cites to Single Authored Papers | 9 | 9 |
| Number of Single+First Authored Papers | 39 | 39 |
| Total Cites to Single+First Authored Papers | 70 | 71 |
| Number of Single+First+Last Authored Papers | 71 | 71 |
| Total Cites to Single+First+Last Authored Papers | 449 | 472 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 1088 | 1149 |
| Ratio of Total Citations to Distinct Citing Papers | 1.05 | 1.07 |
| Self-Citation Percentage |
7.13%
|
|
Watzl, Bernhard
Max Rubner-Institut, Germany,
Germany
2020 Rank: 86096
Overall Rank
Rank in SubField 1
Publications
Citations
Main Field:
Biomedical Research
SubField 1:
Nutrition & Dietetics
SubField 2:
Food Science
Rank in SubField 1: 621 out of 35927 Researchers
Data For The Year: 2020
| Metrics | Self-Citations Excluded | All |
|---|---|---|
| Rank Based on Composite Score | 86096 | 94402 |
| Total Cites | 843 | 896 |
| H-index | 11 | 12 |
| Hm-index | 4 | 4 |
| Number of Single Authored Papers | 11 | 11 |
| Total Cites to Single Authored Papers | 11 | 11 |
| Number of Single+First Authored Papers | 39 | 39 |
| Total Cites to Single+First Authored Papers | 56 | 56 |
| Number of Single+First+Last Authored Papers | 70 | 70 |
| Total Cites to Single+First+Last Authored Papers | 371 | 391 |
| Composite Score | 2 | 2 |
| Number of Distinct Citing Papers | 786 | 824 |
| Ratio of Total Citations to Distinct Citing Papers | 1.07 | 1.09 |
| Self-Citation Percentage |
5.92%
|
|
Related Profiles
Featured Profiles
Partner with TOPSCINET
Reach science enthusiasts and researchers across the site. Write to business@topscinet.com and our marketing team will send a proposal built around your banner ad goals.